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A Lobster (Homarus gammarus) and pout (Trisopterus luscus) examine the baited camera in the Lyme Bay Marine Protected Area. Credit: University of Plymouth
September 10, 2021
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Protecting areas of the ocean and coastlines with "whole-site" Marine Protected Area (MPA) status can result in four-fold increases in the abundance and diversity of fish populations, a new study has shown. Researchers from the University of Plymouth have been monitoring the impact of the Lyme Bay MPA since it was designated in 2008. They found the number of different fish species inside the controlled zone is now more than four times (430%) greater than found outside the MPA's boundaries.

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