Skip to main content

Micronesia Community-based marine ecotourism workshop Yap, Federated States of Micronesia, 15-16 January, 2001 : workshop report

In the Pacific Region marine areas and marine resources such as coral reefs, mangroves, seagrasses and fisheries resources are very valuable because they sustain lives and livelihoods. However these resources are under increasing threats from destructive fishing/harvesting methods, pollution, over exploitation, sand mining etc.
Available online|Kept in vertical file collection
Call Number: VF 4157 [EL],574.5 MIC
Physical Description: 119 p. + col. illus. ; 29 cm

sprep-pa

This November, Mary Kay Inc. is excited to announce its partnership with The Nature Conservancy to protect the critically endangered species of hawksbill sea turtles through the fostering of female-led ecotourism in the Solomon Islands.

To Feed or Not to Feed? Coral Reef Fish Responses to Artificial Feeding and Stakeholder Perceptions in the Aitutaki Lagoon, Cook Islands

Feeding wild animals is a regular habit in ecotourism worldwide with poorly known consequences for ecosystem functioning. This study investigates how effective bread feeding is at attracting coral reef fish in the South Pacific, which feeding groups of fish are most attracted, and how natural foraging rates of an omnivorous and a grazingdetritivorous fish are affected. Data were collected at sites where fish are regularly fed bread by snorkellers and at comparison sites where bread was only provided for this study, within the Aitutaki lagoon (Cook Islands).