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To Feed or Not to Feed? Coral Reef Fish Responses to Artificial Feeding and Stakeholder Perceptions in the Aitutaki Lagoon, Cook Islands

Feeding wild animals is a regular habit in ecotourism worldwide with poorly known consequences for ecosystem functioning. This study investigates how effective bread feeding is at attracting coral reef fish in the South Pacific, which feeding groups of fish are most attracted, and how natural foraging rates of an omnivorous and a grazingdetritivorous fish are affected. Data were collected at sites where fish are regularly fed bread by snorkellers and at comparison sites where bread was only provided for this study, within the Aitutaki lagoon (Cook Islands).

August 19, 2020

The state of Hawaii’s Environmental Council has upheld the Board of Land and Natural Resources’ decision to maintain the ban on collecting fish for the aquarium pet trade off the west coast of Hawaii Island and to reject an environmental impact statement aimed at restarting the destructive practi

Tuvalu Marine Life

This project report has two components
1) a field survey of the fish biodiversity of Tuvalu’s reefs and lagoons, as well as documenting the species commonly caught by local fishermen and
2) a field survey of selected macro-invertebrate and fish densities in Tuvalu’s lagoons, to assess the stocks of valuable species on each atoll and test the effectiveness of the Conservation Areas (CAs).