Fiji is steadily introducing sustainable harvesting regimes to manage the health of vulnerable marine species in Fiji. Minister for Economy Aiyaz Sayed-Khaiyum says the five-year ban on Beche-de-mer is in favor of a set harvesting window.
The Ministry of Fisheries and Marine Resources (MFMR) has lifted the beche-der-mer ban, reopening the harvest period for a year, starting today.
The Marine Stewardship Council’s (MSC) is warning that its certification of 22 tuna fisheries in the Western Central Pacific Ocean (WCPO) could be suspended if regional fisheries management organizations fail to act on measures to keep the fisheries harvested at sustainable levels.
