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Protected areas vulnerable to growing emphasis on food security. Credit - https://www.theanchor.co.zw/
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Protected areas are critical to mitigating extinction of species; however, they may also be in conflict with efforts to feed the growing human population. A new study shows that 6% of all global terrestrial protected areas are already made up of cropland, a heavily modified habitat that is often not suitable for supporting wildlife. Worse, 22% of this cropland occurs in areas supposedly enjoying the strictest levels of protection, the keystone of global biodiversity protection efforts.

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