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A Pacific wide maritime surveillance operation has discovered a few suspicious foreign vessels in Solomon waters as of early this week.

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An international team of scientists has found leaving more big fish in the sea reduces the amount of carbon dioxide (CO2) released into the Earth's atmosphere. When a fish dies in the ocean it sinks to the depths, sequestrating all the carbon it contains with it.

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Getting rid of old cars is helping clean the skies over developed nations, but many clunkers are ending up in developing countries where they are add significantly to air pollution, a UN report warns. With the expansion of car ownership in developing countries expected to be a major source o

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The Campaign for Nature’s goal of protecting at least 30% of our land and oceans by 2030 can only be achieved with full respect of Indigenous Peoples’ rights and with the leadership of Indigenous Peoples and Local Communities around the world.

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A new study has found that shark fins being sold in Hong Kong, Vancouver, San Francisco and northern Brazil originated mostly from shark species in coastal waters, rather than the open ocean.

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Nearly 75% of the world's coral reefs are under threat from global stressors such as climate change and local stressors such as overfishing and coastal development.

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The Global Environmental Facility Pacific Ridge to Reef (R2R) Programme stakeholders from 14 Pacific Island countries convened online for 2 days for the 5th Regional Steering Committee (RSC) meeting to discuss guidelines and decision-support tools that prioritizes areas for sustainable governance

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One of the largest maritime surveillance operation in the world, Operation Kurukuru, concludes tomorrow.

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While the Pacific has pulled off a miracle by remaining largely Covid-19–free, the economic devastation in the pandemic’s wake is wreaking havoc across the region.

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A new study, published in the Proceedings of the National Academy of Sciences, found that protecting an additional 5% of the ocean can increase future fish catch by 20% or more. Growing up in a fishing community in the Philippines, lead researcher Dr.

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