Management

The expedition was conducted by KSLOF, a US-based nonprofit environmental organization dedicated to providing science-based solutions to protect and restore ocean health. Starting as early as 2001, the foundation conducted field research to survey and map coral reefs to aid in coral conservation efforts. These research missions culminated in the Global Reef Expedition, which brought together an international team of over 200 scientists, educators, photographers, and filmmakers who circumnavigated the globe surveying some of the most remote coral reefs in the world.

Community-based natural resource management in Oceania has its roots in culturally protected water body(CPWB) practices. However, CPWBs in Fiji have been under-researched regarding what practices exist, and the extent to which they are currently practiced. Archival research and interviews with 201 individuals across Fiji’s189 districts revealed five CPWB types. Conception, Meconium, and Circumcision CPWBs are at risk of practice cessation, while Chiefly investiture and Funerary, have 15% and 42% actively practicing districts, respectively.

Coral reefs worldwide are facing impacts from climate change, overfishing, habitat destruction, and pollution. The cumulative effect of these impacts on global capacity of coral reefs to provide ecosystem services is unknown. Here, we evaluate global changes in extent of coral reef habitat, coral reef fishery catches and effort, Indigenous consumption of coral reef fishes, and coral-reef-associated biodiversity. Global coverage of living coral has declined by half since the 1950s.

Sediment runoff from disturbed coastal catchments is a major threat to marine ecosystems. Understanding where sediments are produced and where they are delivered enables managers to design more effective strategies for improving water quality. A management strategy is targeted restoration of degraded terrestrial areas, as it provides opportunities to reduce land-based runoff from coastal areas and consequently foster coral reef conservation.

Small-scale fisheries and aquaculture (SSFA) provide livelihoods for over 100 million people and sustenance for ~1 billion people, particularly in the Global South. Aquatic foods are distributed through diverse supply chains, with the potential to be highly adaptable to stresses and shocks, but face a growing range of threats and adaptive challenges. Contemporary governance assumes homogeneity in SSFA despite the diverse nature of this sector.

Many species of sharks are threatened with extinction, and there has been a longstanding debate in scientifc and environmental circles over the most efective and appropriate strategy to conserve and protect them. Should we allow for sustainable fsheries exploitation of species which can withstand fshing pressure, or ban all fsheries for sharks and trade in shark products? In the developing world, exploitation of fsheries resources can be essential to food security and poverty alleviation, and global management eforts are typically focused on sustainably maximizing economic benefts.

This brief seeks to bring clarity to the question of what could count toward the 30% global minimum target. within the context of recognized area-based conservation measures and their ability to deliver positive long-term conservation outcomes. It is based on guidance from the International Union for Conservation of Nature (IUCN) and other published sources, and is consistent with decisions of the Conference of the Parties to the Convention on Biological Diversity (CBD).

Substantial efforts and investments are being made to increase the scale and improve the effectiveness of marine conservation globally. Though it is mandated by international law and central to conservation policy, less attention has been given to how to operationalize social equity in and through the pursuit of marine conservation. In this article, we aim to bring greater attention to this topic through reviewing how social equity can be better integrated in marine conservation policy and practice.

Fijians have been at the forefront of ocean action and leadership because it i our responsibility as an oceanic people. Fiji is a nation of over 300 islands whose past, present and future are intrinsically linked to the ocean. The wealth and resources associated with Fiji's vast marine areas represent significant natural capital and are valid pillars of the country's food security. The ocean is also central to traditions, culture, its art, research and education.

“Vemööre” is a term in the Kwenyï language spoken by people from the Isle of Pines in New Caledonia. It is used to highlight a collective commitment and responsibility to implement the principles of life, to preserve balance, to build alliances, and to respect the word between people and between the spirits of our environment.